Dairy Free Spinach Pesto

Posted on Jul 21 2011 - 2:06am by Mike Lieberman
    Here’s what you’ll need:

  • Handful of spinach
  • 8-10 basil leaves
  • Some parsley sprigs
  • 2 tablespoons of olive oil
  • 1/4 cup each of walnuts and sunflower seeds
  • 2 cloves of garlic
  • Dash of sea salt and black pepper
  • Optional: 2 tablespoons of nutritional yeast
  • Optional: Get crazy and add 2 tablespoons of parmesan cheese
    How to make:

  • Add all ingredients to food processor.
  • Pulse down to desired consistency adding more olive oil if you want it looser.
  • Serve a top pasta, as a dip, on salads, whatever…