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Cooler nights bring questions, and we have been having cooler nights. I note more than a hint of panic, folks. Relax. The leaves have really not even started to turn color and lawns are still growing. Let’s start with lawn questions. There were several about fertilizing, probably due to the influence of Madison Avenue. There is always inventory left in the fall...

When Ben Bessler graduated with an accounting degree from Northern Kentucky University, he didn’t expect his work would one day have him shoveling dirt and food scraps in his parents’ backyard. But what began as a hobby at home has grown into a budding business addressing an environmental challenge alongside an emerging consumer demand. [WATCH VIDEO] “My...

MAXWELL EVANS/BLOCK CLUB CHICAGO SOUTH CHICAGO — Right as he’s detailing his urban farming work, Gregory Bratton abruptly stops and says he’ll need to continue the interview later. Bratton is working with volunteers at one of the many South Side gardens he cares for, and he breaks up his interview answers to share knowledge and give directions to volunteers....

URBAN CHIC PROPERTIES A developer is building a small “pocket neighborhood” in Kennedale with modern farm homes and lots of outdoor space where people can grow their own food and meet their neighbors. “Millennials want that living experience. People don’t want to mow their yards anymore. They want a smaller, compact home that is cute and modern looking, creating...

ANDY MANIS, FOR THE STATE JOURNAL Madison.com – Gardens are a source of income and a social oasis for high school students this fall. “I was looking for a job that would be part-time and would be safe during the pandemic, so I wanted to work somewhere outside and I’ve always loved gardens,” said Evfrosiniia “Frosya” Mozhaeva, a sophomore at West...

Hayley Dunning – The mental, physical and community benefits of allotment gardening are invaluable to city dwellers, but allotments are in short supply in London. This is one of the conclusions of a new paper by Imperial College London researchers in the Centre for Environmental Policy, published in Urban Forestry & Urban Greening. MSc student Ellen Fletcher...

Vogue.com.au – How many dead plants are you responsible for? How many green-tinged dreams of becoming an amalgamation of Martha Stewart and Gwyneth Paltrow have ended in sad, withered herbs on your windowsill? If you see yourself here and have minor amounts of regret or PTSD from killing plant after plant but still want to grow and garden, we may have just...

HollandSentinel.com – The urban environment is dominated by buildings, pavement, lawns, and other non-natural elements. We constantly struggle against nature to maintain our built environment, especially our lawns and gardens. This can include the use of fertilizers and pesticides that, if used improperly, can cause environmental harm. Our built landscapes...

AGPURDUE.EDU – Located within an Indianapolis food desert, 25 volunteers gathered on a hot July day to build six raised garden beds and plant cool-season vegetable crops in a community garden on the campus of HealthNet Martindale-Brightwood Health Center. The volunteers made a vision for quality food access a reality sought by determined HealthNet employees,...

PressDemocrat.com – If you like gardening, Santa Rosa is one of the best places in the country to be. That’s the conclusion of a new nationwide survey that ranked Santa Rosa fourth in the nation for urban gardening. LawnStarter, an Austin, Texas-based lawn care company, compared 150 of the most populated cities in the U.S. for a variety of factors, including...

Julie Pritchard Wright’s San Rafael urban homestead is home to vegetables, fruits, flowers and chickens. (Photo by Julie P. Wright) Julie Pritchard Wright grew up on her family’s two-acre property in the hills of Cupertino, where her father grew grapes and fruit trees, and kept bees and sometimes chickens, while her mother tended a large vegetable garden. “Whenever...

NOLA.com – When it comes to vegetable gardening, understanding the seasons and the proper time to plant various crops is so important to success. Although it certainly doesn’t feel like it, we are gradually transitioning into fall — and that affects what we can plant. Cool fronts may begin to make their way into our area this month, bringing welcome relief...

Dj Cavem Moetavation (Ietef Vitae) is all about seeds. He plants seeds in the soil to grow healthy food, sure, but he also plants the seeds of lifestyle change in kids. For him, these efforts are one and the same: they both hold the power to “sprout that life”—that life being a culture of wellness, for people and for the earth. He’s an urban grower, plant-based...

An example of urban farming is seen on this Chicago rooftop. Linda / Wikimedia Commons / CC by 2.0 EcoWatch.com – When I call Chef Q. Ibraheem to discuss urban farming in her own cooking career, she’s in the middle of placing an order for microgreens from a small farm in Lake Forest, a ritzy suburb just north of downtown Chicago. Now’s a great time...

MB.Com – Sometimes, a farm isn’t just a place where crops grow. Sometimes, it can be a place of conservation and rejuvenation. Artana Farm & Eco-Sanctuary is one such place. Located in Iba, Zambales, Artana is a family-owned, non-commercial agricultural estate that includes various planted crops,farm animals, a guesthouse for rent, an area dedicated to...

Stuff.co.nz – Yet another vibrant mural has sprouted in San Bernardino, this time with a community garden Loma Linda University and Huerta del Valle hope will foster wholeness around town. Loma Linda University, meanwhile, provided an acre of land, water and financial support for the community garden, called El Jardín de la Salud. Leaders hope the space promotes...

Dr. Sheri Smith is a professor of Urban Planning and Environmental Policy at Texas Southern University and a board member of Blodgett Urban Gardens. Her students first came to her with the idea of starting a community garden. Sheri Smith is on a mission. It’s Saturday, which means it’s farm stand day at Blodgett Urban Gardens, the Texas Southern University community...

WeForum.org – Since lockdown, public interest in growing fruit and vegetables at home has soared. Seed packets are flying off shelves and allotment waiting lists are swelling, with one council receiving a 300% increase in applications. Fear of food shortages will have motivated some, but others with more time on their hands at home will have been tempted by...

WSJ MAGAZINE – Linda Goode Bryant will be the first to tell you she didn’t know much about farming when she decided to open a community garden in Brooklyn, New York back in 2009. “I have actually never been very good at putting seed in soil and watering it,” said Goode Bryant, an accomplished artist and filmmaker-turned-agrarian who founded Project EATS,...

SAVANNAHNOW.COM – Students at Savannah-Chatham schools will have more fresh veggies to eat this year thanks to a $100,000 grant the district recently received from the U.S. Department of Agriculture. They will also learn how vegetables are planted, grown and prepared for meals. The grant is part of the national Farm-to-School program that encourages schools...