Baked Zucchini, Tomato and Goat Cheese

Posted on Jul 28 2011 - 2:01am by Mike Lieberman
    Here’s what you’ll need:

  • Zucchini
  • Tomato
  • Goat cheese
    How to make:

  • Slice zucchini into rounds.
  • Slice the tomato and cut into quarters. Place on top of the zucchini.
  • Top it with goat cheese.
  • Place in broiler for 8-10 minutes until the cheese begins to melt.
  • This is a great snack.

  • Pamela

    Looks delicious!

  • http://www.UrbanOrganicGardener.com Mike Lieberman

    Thanks. Certainly is!

  • http://profiles.google.com/fishea52 Elizabeth Fisher

    That looked like a green (unripe) tomato.  So use any tomato?   

  • http://www.UrbanOrganicGardener.com Mike Lieberman

    It was an heirloom. You can use any tomato.

  • http://woodstreetsgardens.blogspot.com/ Julie

    Looks so good. Think I”ll make some.

  • http://profiles.google.com/fishea52 Elizabeth Fisher

    Oh, ok.

  • Megan

    this is absolutely yummy!! I made this for a small gathering today and it was a big hit!… I even had to send out for more goat cheese! Thanks Mike! its a good recipe

  • http://www.UrbanOrganicGardener.com Mike Lieberman

    Lemme know how you likes.

  • http://www.UrbanOrganicGardener.com Mike Lieberman

    Nice. That’s what I likes to hear.

  • http://notquitehippie.com D.T. Pennington

    We had something similar the other night. It turned out like a grilled caprese salad with heirloom tomatoes and squash. 

  • http://www.UrbanOrganicGardener.com Mike Lieberman

    Nice!

  • Sassy

    busted! saw the empty pizza box in the trash! :)

  • http://www.UrbanOrganicGardener.com Mike Lieberman

    Gluten and dairy free pizza crust. What you know about that?