Growing Up in the Garden Blended Education and Play

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“I can say I have now been gardening for almost 50 years. I don’t really remember when I started. But I also don’t remember ever not gardening. All our summer days were spent outside in the yard. And those days were full of fun, hard work, lessons and lectures. The garden was our playground. It was also our classroom.

We spent days and days looking at the many shapes and colors of the flowers and the leaves. Mom directed my nose to dianthus, lilacs, lilies and the vine of sweet autumn clematis that each year took over the yew hedge by the garage. We enjoyed the sweet fragrances together, and I learned to tell the season by the flowers in bloom. Then she let me experience the spice of many herbs, the dusty fragrance of marigolds, the rubbery smell of bruised jimson weed and the acid stink of ailanthus. It turns out smell is a great way to distinguish many weeds.”

Read more at: “DailyProgress.com

Gardeners: Save Time and Money with These 10 Tips

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“Every gardener likes to save money and time. I thought as the gardening season gets rolling, you might appreciate some tips in these areas.

1- Making a new garden? Start with a plan. Remember, a smaller scaled garden translates into less work and money.

2- Container gardens are fun and easy, and they’re a necessity for small yards, but they do require more water and fertilizer.

3- Cut back on your workload by converting some of your lawn to ground covers. They are a good fix for problem spots also. Just check first if they are invasive.”

Read more TIPS at: “OAOA.com

Hydroponic Gardening Program Wins Over Students

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“Engaging youth in learning to grow and care for their plants serves as both a way to spark interest and curiosity in science and offers an easy way for after-school instructors to support their students in learning science,” said Lynch School of Education Professor of Science Education Michael Barnett, the project leader.

Most after-school instructors have little experience with science, thus it is important to design programs that support not only student learning but are also easy for instructors to implement and to support student learning in the scientific processes,” added Barnett, who co-authored the report with doctoral student Amie Patchen and former doctoral student Lin Zhang, now an assistant professor of education at Providence College.”

Read the FULL Article at: “Phys.org

 

Shanghai’s New ‘Farming District’: Vertical Farms and Seed Libraries

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“The city is planning a 250-acre agricultural district, which will function as a space to work, live, shop, and farm food. Called Sunqiao Shanghai, it will include new public plazas, parks, housing, stores, restaurants, greenhouses, and a science museum. Some of the crops will be grown hydroponically indoors (i.e. under LEDs and in nutrient-rich water rather than soil).

Shanghai only constructed 3 single-story greenhouses at the time. Sasaki was commissioned to expand the plan for Sunqiao, Grove says. There isn’t a construction timeline yet, but Grove estimates that a crew will break ground on the project by 2018.”

Read more about this project at: “BusinessInsider.com

Incredible Vertical Skyscraper Could Feed an Entire Town

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“Part of the tower would be made of modular pieces, which would allow it to be taken apart and transported somewhere else. (Though, the designers do not say how long that process would take.)

‘When farmers improve their harvests, they pull themselves out of poverty. They also start producing surplus food for their neighbors. When farmers prosper, they eradicate poverty and hunger in their communities,’ the designers write.

Though the share of Africans living in poverty declined from 56% to 43% from 1990 to 2012, many more African people are poor today due to population growth, according to a recent World Bank report.

Today hunger and poverty may be only African matter, but the world’s population will likely reach nine billion by 2050. Scientists warn that this would result in global food shortage,” the designers write. “Africa’s fertile farmland could not only feed its own growing population, it could also feed the whole world.”

Read the FULL Article at: “BusinessInsider.com

Urban Farming with Nick DeMarsh


Nick DeMarsh, food systems developer with Groundwork Milwaukee, joined Pete Schwaba to talk about Groundwork Milwaukee’s Young Farmers Program.

DeMarsh’s Young Farmers Program teaches kids about urban farming and how food can be used to help communities.

Original article can be found at: “www.wtmj.com

Urban Farm and Mortgage Firm Latest in Line for N.J. Tax Breaks

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“Two very different New Jersey businesses — an online mortgage broker and an urban farming operation — are in line for sizable tax incentives from the state’s Economic Development Authority this week to locate operations in Camden.

E Mortgage Management LLC of Cherry Hill is awaiting word on a Grow New Jersey Assistance Program Grant that would award it $23.6 million in tax incentives over 10 years if it relocates and builds in Camden.

AeroFarms Camden LLC is seeking a similar grant of $11.14 million over 10 years to build an indoor hydroponic farm in Camden modeled on its operation in Newark, which its website calls the ‘world’s largest vertical farm’.”

Find the original article at: “Philly.com

Sneakers Made from Corn?

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“Facing overstuffed silos and forecasts for another huge harvest this year, U.S. farmers are trying to find new uses for their corn and soybeans.

Robust demand for processed foods, animal feed and biofuels isn’t keeping up with a record glut of crops in the U.S. and around the world, after several years of bumper harvests and largely benevolent weather. To sell the surplus, farmers and trade groups are wooing new customers, from car makers to toy companies.

In recent years, corn and soybeans have been added to the recipes for Ford Motor Co. seat cushions, IKEA mattresses, Danone SA’s yogurt cups and Procter & Gamble Co.’s Olay moisturizers. Adidas AG’s Reebok brand recently unveiled sneakers made with corn. Lego A/S earlier this year said it was toying with using grain-based materials to mold its famous bricks.”

Read the full article at: “WSJ.com

Ex-Basketball Player Inspires Urban Farmers

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“Located on what was the last tract of property zoned for agriculture in Milwaukee, a former professional athlete started a farm that has spurred dozens of others to grow in cities’ urban cores.”

“What I’m teaching today, a lot was passed on to me by my parents,” Allen said. “My family has been farming for more than 400 years, so we have always been very committed to growing and eating our own food.”

“Allen said farms like the one at Blackhawk are the only way cities are going to be able to end poverty and improve the overall health of their communities. The garden at Blackhawk Courts is operated by residents of the housing complex, and its produce is available to them at all times.”

Read more here: www.charlotteobserver.com 

From the Ground to the Table: Community Supported Agriculture

“CSAs benefit consumers by providing them with fresh, local produce at a reasonable price. As our lives get busier, it only gets harder to make time for thoughtful grocery shopping, where you try to get a healthy mix of fruits and vegetables. Eliminating that task is a big time-saver. The unexpected benefit of using a CSA, is that you will likely receive produce that you’re unfamiliar with, getting some much needed variety in your vegetable routine! Read our guide to CSA produce, for recipes and instructions on what to do with those unfamiliar vegetables!”


Source: Partselect.com

Detroit Urban Farming Plan Shifts to Be More Neighborly

apple-970352_960_720“The revised plan focuses less on agribusiness and more on beautifying the neighborhood, with some economic opportunities for entrepreneurs.”

“The orchard will feature a green space area for picnics, and a pathway for walking and biking. Residents will be able to sign up for membership to use a 2,100-square-foot hoop house for year-round gardening. A weekly farmers market during the summer months will allow those gardeners to sell their produce. Any excess crops will be used at Wolverine’s soup kitchen, which is across the street from the site and which the nonprofit wants to renovate for use as a commercial space. There, entrepreneurs can prepare food for retail, and a chef will offer community cooking classes.”

Read the FULL STORY at: “NextCity.org

Here’s Why You Should Be Saving Your Toilet Paper Tubes for Your Garden

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“When growing veggies that don’t like their roots to be disturbed, such as beans and peas, you’ve probably been told to just keep them in place. But if you need or want to move them, that can be a tough rule to follow.”

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“To prevent this potential problem, you can use a toilet paper roll as a portable planter for the seeds. Once the plant begins to grow and you want to move it to soil or another location, you can replant it with the tube, and the tube will disintegrate in the soil.”

Read the full story, here: “HouseBeautiful.com

Upgrade Your Garden With a DIY Bean House This Spring

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“Beans are a spring garden must-have! They’re easy to grow, they require almost zero maintenance, and they’re incredible high-yielding (you can expect to find and pick fresh ones every day). Though you could grow them in bushes, you’ll get much more bang for your buck by growing them vertically with a support system, like one of these pretty and efficient DIY bean houses.”

See more pictures of Bean Houses, HERE at: “HouseBeautiful.com