“The College of Architecture, Planning and Public Affairs is embarking on a project to demonstrate one of UTA’s Strategic Plan 2020 themes — Sustainable Urban Communities.
The Urban Farming Project consists of three components: Urban Farm, Farm-to-Table Café and Urban Farming Certificate.
The project was a result of gathering input from students, architecture dean Nan Ellin said. The No. 1 request was for a café where students can meet, eat and study, she said.”
Read more about this project at: “TheShortHorn.com“
