Optional: Get crazy and add 2 tablespoons of parmesan cheese
How to make:
Add all ingredients to food processor.
Pulse down to desired consistency adding more olive oil if you want it looser.
Serve a top pasta, as a dip, on salads, whatever…
http://yourway.net Mandi @ Life…Your Way
Ooh, thank you! My toddler has a major dairy intolerance that were trying to address, but she LOVES pesto. (Seriously loves it. Won’t eat her chicken? Add pesto. Won’t eat her toast? Add pesto. Won’t eat her veggies? Add pesto. LOL!) It’s been hard to eliminate that too, so this has been on my “research” list for a couple weeks, and you just saved me some Googling!
http://www.UrbanOrganicGardener.com Mike Lieberman
Glad I could help. It’s definitely a good starting point. Lemme know how she and you like it.