When I asked for help buying vegetable seeds, I got all kinds of advice and suggestions, which are much appreciated.
Spinach, chard and all sorts of greens were the most recommended. I don’t really eat that many starchy veggies like carrots and beets, so didn’t want to get those for my fire escape garden.
Since I only have three containers for veggies and the hanging soda bottle planters, I really wanted to maximize the space for productivity.
I decided to do all greens and lettuces in the containers and ordered some herbs for the hanging planters. I decided against growing cucumbers and tomatoes because they just get too large for the fire escape and there isn’t enough sunlight for the peppers.
- Lettuce leaf salad bowl blend
- Lettuce mesculun gourmet baby greens
- Lettuce romaine parris island
- Basil Genovese
- Dill Bouquet
- Parsley – Italian dark
What do you think of the selection for my fire escape?